Quinoa tower with vegetables and turmeric

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Quinoa tower with vegetables and turmeric

Porzioni 2 people


  • 120 gr Quinoa
  • 1/2 Yellow bell pepper
  • 1 Zucchini
  • 1/2 Eggplant
  • 1/2 Onion
  • Fresh marjoram
  • 1 tsp Turmeric
  • Extra virgin olive oil
  • Salt
  • Pepper


  1. Rinse and cook the quinoa according to the package directions. Drain and set aside. 

  2. Clean and dice the vegetables.

  3. Clean and slightly chop the onion. Heat a tbsp of oil in a skillet and sauté the onion. Add the vegetables and the turmeric. Cook until they are tender, season with salt and sprinkle with fresh marjoram 

  4. Add the vegetables to the quinoa and mix well.

  5. Use a ring to make a tower in the center of a plate, remove the ring and top with marjoram. 


Here is the result!


About Ambra Orazi

This is me, Ambra. I am a food-blogger, a food-lover, a food-writer, and I am a loving mum and wife. I cope with digital pr activities, I write articles for specialized magazines, I hold cooking courses and I cook at my client’s home on request. I love to cook delicious but healthy recipes. I cook plain and simple food which highlights the pure taste of each single ingredient as it is. I think that my way of dealing with the food gets really well with the mission of Lotus Flower PCOS.